Balushahi

Balushahi – Flaky, Festive Sweet Made in Sunflower Oil | A Royal Indian Mithai

By Swasthya Ka Pratik Sampoorna – A Brand by Nitas Food and Recipe

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Crispy Outside, Soft Inside – A Bite of Sweet Royalty

Celebrate tradition with our Balushahi, a classic Indian dessert known for its layered flakiness, light crunch, and rich syrupy glaze. Made using refined wheat flour, fried slowly in pure sunflower oil, and dipped in aromatic cardamom-infused sugar syrup, each piece is a delicate balance of texture and taste.

A favorite during festivals, weddings, and family gatherings – this sweet treat brings smiles with every bite!

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🌾 Key Features:

• ✅ Made with refined wheat flour (maida) and sunflower oil
• ✅ Glazed in lightly spiced sugar syrup with a hint of cardamom
• ✅ Crispy outer layers with a soft, melt-in-mouth center
• ✅ No ghee, yet rich in taste and texture
• ✅ Perfect for festive thalis, gifting, or tea-time indulgence
• ✅ 100% Vegetarian, Gruh Udyog Product

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🌟 Why Swasthya Ka Pratik Sampoorna?

👩‍🍳 Traditional Sweets, Modern Health-Conscious Twist
We preserve the authentic flavor of Balushahi while using sunflower oil—a lighter, heart-friendly option for those who prefer it over ghee.

🌿 Handmade Fresh in Small Batches
Crafted by rural women with care and experience, each sweet reflects our commitment to purity and taste.

📦 Carefully Packed to Stay Fresh
Sealed for freshness and longer shelf life—perfect for festivals or gifting without worry.

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✨ Balushahi – A Sweet That Blends Heritage with Healthier Choices

Swasthya Ka Pratik Sampoorna – Real Ingredients, Real People, Real Taste.

🛒 Order Now & Indulge in the Royal Sweetness of Every Flaky Layer!

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